LEARN TO BAKE
WITH OUR BAKERY SCHOOL
Master the art of sourdough baking with personalized instruction from our expert baker Sarah
1 Day Course
Available Sunday or Monday
3 Students Max
Intimate, personalized learning
Expert Instruction
Learn from a professional baker
Take Home
Everything you make is yours
Hi, I run the courses every 6 weeks or so, they have to take place on a Sunday or Monday. The max number of students is 3, ensuring everyone gets personal attention and hands-on experience throughout the course.
What You'll Make
2 Sourdough Breads
Learn to make two different types of sourdough bread with various techniques and flour combinations
Pizza for Lunch
Make your own sourdough pizza base and enjoy it fresh from the oven for lunch on day one
Bagels
Master the art of shaping and boiling authentic sourdough bagels
Baguettes
Learn the traditional French technique for shaping perfect baguettes
Sweet Focaccia
Create delicious sweet focaccia with seasonal fruits and toppings
Savoury Focaccia
Master classic Italian focaccia with herbs, olives, and tomatoes
Skills You'll Master
Sourdough Fundamentals
- ✓How to create and maintain a healthy sourdough starter
- ✓Understanding fermentation times and temperatures
- ✓The science behind sourdough baking
- ✓Troubleshooting common problems
Practical Techniques
- ✓Mixing, folding, and shaping techniques
- ✓Scoring patterns for beautiful loaves
- ✓Baking in home ovens for professional results
- ✓Storage and freshness tips
Important Information
Everything you make during the course is yours to take home, and as you can see from the list above, you'll need big bags to carry it all! You'll leave with not just delicious baked goods, but the knowledge and confidence to continue your sourdough journey at home.
The course combines scientific understanding with traditional techniques, perfect for those who want to truly master the art of sourdough baking.
Ready to Start Your Sourdough Journey?
Courses run every 6 weeks with limited spaces. Contact us to check availability and book your spot.
Course Schedule:
1 day course (Sunday or Monday)
Maximum 3 students per course
Runs every 6 weeks